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Featured Posts
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Italian Bread
Crispy exterior with a softer inside, Italian bread is an excellent accompaniment with hot soup or pasta
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Chickpea Kofta
Mouthwatering Chickpea Koftas that instantly melt away in your mouth, served with a tangy Yogurt-Corriander dip
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Chocolate Chip Cookie
Chocolate chip cookies with healthy oats. An excellent anytime-snack
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Walnut-Fig Honey Wheat Loaf
Beautiful and enticing honey wheat bread stuffed with walnut and figs
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Stuffed Bread
Braided bread stuffed with peppery chicken, mushroom and onion filling
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Mutton Chettinad
Mutton cooked in Chettinad style enjoyed with steamed rice and poppadoms
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Classic White Bread
Enjoy homemade white bread, make your favorite sandwich or simply have it with jam/peanut butter/nutella.
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Spinach and Mushroom Quiche with baby Potatoes
Delicious fillng in a rich and buttery pastry that just melts in your mouth.
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Pav Bhaji - Indian Street Food
A wholesome meal, pav bhaji essentially is a delicious aromatic vegetable mash curry enjoyed with pav toasted in butter is pure bliss...
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Tortilla Wrap
Corn tortilla wrap with fresh tomato salsa and a mouth watering shredded chicken filling
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Popcorn Prawns
Crunchy mouthwatering popcorn prawn coated in grated coconut
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Pudina(Mint) Paratha
Cool and refreshing pudina leaves incorporated in a wonderful paratha
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Mutton Rogan Josh
Succulent and juicy mutton chunks cooked in a red spiced sauce
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Kulfi
Coffee infused badam kulfi served with coffee-toffee sauce
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Chicken Tikka
Succulent and juicy chicken tikkas grilled to perfection just melts in your mouth
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Chicken Stuffed Bun
Oven hot buns stuffed with minced chicken cooked in a spiced redition
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Vegetarian Pizza
Home baked vegetarian pizza with paneer and veggies topping
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Walnut Brownie
Classic brownie, rich with chocolate and roasted walnut.
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Chicken Lollipop
Spiced chicken wings enjoyed with oriental dipping sauce
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Butter Chicken
World renowned Indian curry next to chicken tikka masala. Silky smooth curry with a creamy buttery texture, Butter Chicken is universally enjoyed with Naan.
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Naan - Indian Bread
Classic Indian bread traditionally baked in a tandoor, garnished with sesame and a dollop of butter on top
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Croissant
Classic French puff pastry with a buttery aroma
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Pasta in White Sauce
Pasta served in creamy white sauce with perfectly cooked veggies
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Spaghetti and meatball
Deliciously spiced meatballs simmered away in magical tomato sauce served over spaghetti
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Chocolate Muffin
White chocolate and cocoa flavoured muffin with a thick chocolate icing on top
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Vegetable Biryani
An ensemble of spicy vegetables and aromatic rice bringing together irresistible flavours that is absolute divine music to your taste buds
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Pasta with Tomato & Basil Sauce
Perfect choice for a saturday brunch, satisfies your stomach and soul
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Crispy Golden Fried Prawns
Juicy and crispy prawns with almond crust complimented with an oriental sweet chilly dipping sauce
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Kaju Katli
Home made Kaju Katli garnished with pistachios
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Galouti Kabab
A Lucknowi delicacy, minced meat kabab with aromatic spices that will just melt in your mouth
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Laal Maas
Juicy lamb meat cooked in a fiery red gravy tempered with ghee and garnished with fresh coriander leaves
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Chocolate Sponge Cake
Delicious chocolate sponge cake with two layers of icing cream
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Mutton Biryani (Thalassery Style)
Mouth watering flavours and a mesmerising aroma together in a dish that blows your senses away
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Chholey
A typical north india curry, Chana masala or Chholey is enjoyed throughout India. Traditionally accompanied with Bhature
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Khandvi
Traditional healthy Gujarati snack made out of chick pea flour
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Kalmi Kabab
Juicy chicken thigh marinated in spices and yoghurt grilled to perfection
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Honey Wheat Bread
Homemade healthy wheat bread with honey flavour
Saturday, December 21, 2013
Crispy Fried Chicken
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Saturday, October 12, 2013
Italian Bread
Bake the loafs for 35-40 minutes @ 180º C.
Sunday, September 29, 2013
Chickpea Kofta with Yogurt-Corriander Dip
Tuesday, February 12, 2013
Chocolate Chip Cookie
Sunday, October 28, 2012
Walnut-Fig Honey Wheat Loaf
Milk - ½ cup, Luke warm
Vegetable oil - ¼ cup
Salt - 1 tsp
Monday, July 30, 2012
Stuffed Bread
Bread-
All purpose flour (Maida) - 3 cups
Water - ¾ cup, Luke warm
Milk - ½ cup, Luke warm
Butter - 100 gms, melted, cooled to room temperature
Dried active yeast - 2 tsp
Sugar - 2 ½ tsp
Salt - 1 ¾ tsp
Egg - 1 small, beaten with 1 tbsp water (egg wash)
Filling-
Onion - 2 large, finely sliced
Pepper - 3-4 tsp
Coriander powder - 1 tsp
Garam masala - ¾ tsp
Curry leaves - 3 strings, chopped
Chicken - 200 gms (breast or boneless thigh) , cut into thin slices
Button mushroom - 200 gms, sliced
Lemon - 1 medium sized, squeezed
Oil - ¼ cup
Jeera - 1 tsp
Coriander leaves - ¼ cup, chopped
Garlic - 10-12 cloves, ground
Garlic - 2", ground
Salt to taste
Method:
Friday, July 13, 2012
Mutton Chettinad
Monday, July 2, 2012
Classic White Bread
Wednesday, June 27, 2012
Spinach and Mushroom Quiche with baby Potatoes
Shortcrust pastry-
All purpose flour (Maida) - 200 gms
Butter - 100 gms, chilled, cut into cubes
Egg - 1 medium sized, beaten
Pinch of salt
Filling-
Baby potatoes - 4-5, peeled and boiled until just done
Button mushroom - 150 gms, sliced
Spinach - 200 gms, large leaves with stalks removed.
Eggs - 4 medium sized
Double cream - 250 ml
Dried chives - 1 tsp
Chilly powder or Cayenne pepper - ½ tsp
Black pepper powder - 1 tsp
Nutmeg powder - a pinch
Parmesan cheese - 25 gms, grated
Olive oil (cooking) - 2 tbsp
Lemon juice - from ½ lemon
Salt to taste
Saturday, June 16, 2012
Pav Bhaji - Indian Street Food
Garnish bhaji with remaining chopped onion and coriander, serve with the toasted buttery pav and a wedge of lemon.